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Matuško Dingač 2019

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Mato Violić – Matuško is one of the pioneers of private Dingač wines. Being the avangarde biker from Potomje, he makes very special wines. Dingač is not an ordinary wine, it has become a status symbol based on the tradition of winemaking in Croatian areas. Climate and micro location was critical to the creation of quality, and grape variety Plavac Mali, which is in Dalmatia called “the blood of the soil”, because of its resistance to drought and ruby red color, gave its best expression precisely in Dingač appellation.

Wine notes

Winery Matuško Wine
Country Croatia
Region Dalmatia
Variety Plavac mali
Category Red wines
Bottle size 0.75 L
Alcohol 14.5 %
  • Black currant
  • Raisins
  • Vanilla
  • Wild strawberries

Dingač, matured in the silence of oak barrels, with dark ruby red color and purple hues but clear at the same time, it has full and rounded flavor, harmonious taste combining astringency and sweetness. With emphasized floral aromas that are characteristic for this wine label, but it is not typical for Dingač variety. We recommend opening the bottle for at least 2 hours before tasting!

  • Cured meat
  • Dried fruit
  • Gnocchi
  • Roasted meat

Mato Violić – Matuško is one of the pioneers of private Dingač wines. Being the avangarde biker from Potomje, he makes very special wines. Dingač is not an ordinary wine, it has become a status symbol based on the tradition of winemaking in Croatian areas. Climate and micro location was critical to the creation of quality, and grape variety Plavac Mali, which is in Dalmatia called “the blood of the soil”, because of its resistance to drought and ruby red color, gave its best expression precisely in Dingač appellation.

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