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Medea Malvazija Montiron 2023

Wine&more | Medea Malvazija Montiron
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Medea Winery was founded in 1956 by merging farmers cooperatives that existed in the village of Rovinj, Pula and Barban. Today they own 48 acres of vineyards. Despite the size of the winery, it produces only 30,000 bottles of high-quality wine a year, while the rest still ends up as table wine. However, the plan to switch exclusively to quality has already begun and we can’t wait to drink the fruits of their labor. Just walk through one of the series of our vineyards that cover a total of 60 hectares and soak up the smell of grapes, and in it the Istrian spirit of culture, tradition and heritage.

Wine notes

Winery Medea Winery
Country Croatia
Region Istria & Kvarner
Variety Malvasia Istriana
Category White wines
Bottle size 0.75 L
Alcohol 13.5 %
Production 11.000
  • Acacia flowers
  • Dried hay straw
  • Grapefruit
  • Tea

Yellow and greenish color with crystal glare. It has very distinct fragrance, dominated by floral and herbal notes. At first the dominant flavors are dried grass and hay, tea and tobacco, which are beautifully composed with a floral fruity fragrance of acacia, lemon and pink grapefruit typical of Istrian malvasia. The flavor is extraordinary balanced between elegance and freshness. Fine balanced acidity puts an emphasize on freshness.

  • Clams
  • Salads
  • Starters
  • White fish

Medea Winery was founded in 1956 by merging farmers cooperatives that existed in the village of Rovinj, Pula and Barban. Today they own 48 acres of vineyards. Despite the size of the winery, it produces only 30,000 bottles of high-quality wine a year, while the rest still ends up as table wine. However, the plan to switch exclusively to quality has already begun and we can’t wait to drink the fruits of their labor. Just walk through one of the series of our vineyards that cover a total of 60 hectares and soak up the smell of grapes, and in it the Istrian spirit of culture, tradition and heritage.

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